Articles

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  Determination and Effects of Milk and Dairy Products Consumption Profile in Thrace Region to some Microbiological Parameters

  Harun Cerit, Emek DUMEN, Funda Hatice SEZGIN, Glay Merve BAYRAKAL

  1-8
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  Electrochemical Evaluation of the Antioxidant Capacity of Moroccan Olive Kernel

  A. Chtaini, Z. Mourhat, M. Elbir, S. Touzara, M. Berkani

  9-13
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  Determinant Competitiveness of Lychee Industry in Vietnam

  Le Thi Thanh Loan, Isabelita M. Pabuayon, Salvador P. Catelo, Zenaida M. Sumalde

  15-24
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  Changing some of Composition and Properties Podzolic Soils of an Average Taiga of West Siberia when Introduced Eastern galega (GALEGA ORIENTALIS LAM.).

  Landscape Ecology Laboratory

  25-32
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  Nutritional Values of Smoked Clarias Gariepinus from Major Markets in Southwest, Nigeria

  Peter Taiwo Olagbemide

  33-42
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  Description of Sheep Production System, Husbandry Practices and Assessment of Major Constraint in Dawuro Zone and Konta Special Wereda of South Region of Ethiopia

  Amelaml Alemayehu, Yoseph Mekasha, Solomon Abegaz, Adisu Jimma

  43-60