A Comparative Analysis of Profitability of Cotton Production under Contract and Non-Contract Farming
smallholder, communal, production
Abstract
It has been widely argued that agriculture is undergoing a process of vertical integration with allied industries to which contract farming is most acceptable. As a continually evolving process, contract farming has taken many dimensions and has become the most popular issue in cotton production. An analysis was done on 50 Zaka district cotton farmers inorder to come up with the real operations on the ground concerning cotton production by the smallholder communal farmers. The rationale was to compare the two farming systems in terms of productivity and viability of cotton production concerning contracted and self funded farmers. Questionnaires and interviews were used in data collection whilst the respondents were the sampled farmers from Zaka district to obtain primary data. Agritex, Cottco and Windmill were the sources of secondary data about production trends and activities in the district. The data was analyzed using the t-test and profitability ratios. The difference in yield of the two groups of farmers was insignificant considering the two seasons.
Downloads
How to Cite
References
S Dawes, A Cresswell, T Pardo (2009) From ''need to know'' to ''need to share'': Tangled problems, information boundaries, and the building of public sector knowledge networks. 69(3), 392-402.
(2006) OECD-FAO Agricultural Outlook 2006.
(2011) Second Round Crop & Livestock Assessment Report.
(2011) Midyear fiscal policy.
Colin Poulton, Peter Gibbon, Benjamine Hanyani-Mlambo, Jonathan Kydd, Wilbald Maro, Marianne Larsen, Afonso Osorio, David Tschirley, Ballard Zulu (2003) Competition and Coordination in Liberalized African Cotton Market Systems. 32(3), 519-536.
(2011) Country summary agricultural policy review reports.
E Rogers (1995) Diffussion of innovation.
M Rukuni, P Tawonezvi, C Eicher, M ; Munyuki-Hungwe, P Matondi (2006) Zimbabwe's Agricultural Revolution Revisited.
D Runsten, N Key (1996) Caribbean Countries. 321-335.
(2006) China's Compliance with Food Safety Requirements for Fruits and Vegetables: Promoting Food Safety, Competitiveness and Poverty Reduction.
Nicola Mazwi, Bongani Seremani, Tsungai Kaseke, Clemencia Lungu (1998) PSYCHO-SOCIAL EXPERIENCES OF YOUTHS DURING THE COVID-19 LOCKDOWN: INSIGHTS FROM HARARE, ZIMBABWE. S.I.(1), 46-59.
Published
2012-11-19
Issue
Section
License
Copyright (c) 2012 Authors and Global Journals Private Limited

This work is licensed under a Creative Commons Attribution 4.0 International License.