Effect of Dietary Zinc Supplementation on the Productive Performances, Carcass Traits and Blood Profile of Broiler

Authors

  • Sabuj Kanti Nath

  • Md. Firojul Islam

  • Md.Ahsan Habib

  • Ummay Salma

  • Sabuj Kanti Nath

zinc, productive performances, carcass yield, blood profile, net profit and broiler

Abstract

This study was conducted to determine the effect of zinc on the productive performances, carcass yield and blood profiles of broilers. Experiment was done for a period of 35 days with a number of 60 day old broiler chicks. Birds were divided into four dietary treatment groups with 3 replications each having 5 birds per replication. The dietary treatment groups were; T 0 (basal diet; no zinc), T 1 (basal diet + 50 mg zinc/kg feed), T 2 (basal diet + 100 mg zinc/kg feed), T 3 (basal diet + 150 mg zinc/kg feed). Results indicated that body weight and body weight gain were increased significantly (P

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How to Cite

Effect of Dietary Zinc Supplementation on the Productive Performances, Carcass Traits and Blood Profile of Broiler. (2021). Global Journal of Science Frontier Research, 21(D3), 25-33. https://www.journalofscience.org/index.php/GJSFR/article/view/2946

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Effect of Dietary Zinc Supplementation on the Productive Performances, Carcass Traits and Blood Profile of Broiler

Published

2021-05-22

How to Cite

Effect of Dietary Zinc Supplementation on the Productive Performances, Carcass Traits and Blood Profile of Broiler. (2021). Global Journal of Science Frontier Research, 21(D3), 25-33. https://www.journalofscience.org/index.php/GJSFR/article/view/2946