Evaluation of Anti Bacterial Activity of Fresh Plant Extracts on Salmonella, Shigella and E.coli

Tegegne Bayih; Tegegne Bayih

Authors

Tegegne Bayih
Tegegne Bayih

alliums sativum, prunus persica, zingiber officinale, ecoli, salmonella, shigella

Abstract

The study conducted to investigate significant anti bacterial activity of egarlic (Alliums sativum L.) peach leave (prunus persica L) and root of ginger (zingiber officinale L) extract to bacteria like salmonella, shigella and E.coli. The objective of the study was to evaluate the antimicrobial activity of fresh botanicals extracts. Fresh botanical plant parts such as leave of prunus persica, root of zingiber officinale L and edible part Alliums sativum L were used for the investigation and fresh parts of plants were crushed by mortar and pestle to extract aqueous. Botanical extract that selected for this study had significantly inhibit for the formation colonies of bacteria spp such as Salmonella typhimurium, Shigella dysentery and Escherichia coli. All Treatments of the present study had showed high toxicity or inhibition of bacteria spp. Colonies when compared with negative treatment. Some aqueous extractions had no significance difference for inhibition of colonies when contrast with positive control (Ampicillin). Among treatments there was high significance difference (p

Downloads

How to Cite

Evaluation of Anti Bacterial Activity of Fresh Plant Extracts on Salmonella, Shigella and E.coli. (2018). Global Journal of Science Frontier Research, 18(C3), 1-6. https://www.journalofscience.org/index.php/GJSFR/article/view/2308

Download Citation

References

(1995) extracted from the species and herbs effective in killing bacteria.

Belachew Desta (1994) Ethiopian traditional herbal drugs. Part III: Anti-fertility activity of 70 medicinal plants. 44(3), 199-209.

I Ross (2005) Medicinal Plants of the World. 507-560.

Badreldin Ali, Gerald Blunden, Musbah Tanira, Abderrahim Nemmar (2008) Some phytochemical, pharmacological and toxicological properties of ginger (Zingiber officinale Roscoe): A review of recent research. 46(2), 409-420.

B Tan, J Vanitha (2004) Immunomodulatory and Antibacterial Effects of Some Traditional Chinese Medicinal Herbs: A Review. 11(11), 1423-1430.

Rakesh Raturi, Harpreet Singh, P Bahuguna, S Sati, P Badoni (2011) Antibacterial and antioxidant activity of methanolic extract of bark of Prunus persica. 3(2), 312-314.

F Anwar, M Manzoor, I Bukhari, F Aladedunye (2014) Physico-chemical attribute of fruit seed oils from different varieties of peach and pulm. 4(2), 385.

Changgi Hong (2001) Complementary and Alternative Medicine in Korea: Current Status and Future Prospects. 7(supplement 1), 33-40.

D Jonkers, E Van Den Broek, I Van Dooren, C Thijs, E Dorant, G Hageman, E Stobberingh (1999) Antibacterial effect of garlic and omeprazole on Helicobacter pylori. 43(6), 837-839.

Tuba Sevgi, Elif Demirkan (2017) Antimicrobial activities of seed extracts of Prunus Persica, Prunus Cerasus, Prunus Avium and Prunus Armeniaca. 7, 1.

Ved Prakash, Shelly Rana, Anand Sagar (2017) Studies on analysis of antibacterial and antioxidant activity of prunus persica (l.) batsch. 8(1), 54-58.

A Sebiomo, A Awofodu, A Awosanya, F Awotona, A Ajayi (2011) Comparative studies of antibacterial effect of some antibiotics and ginger (Zingiber Officinale) on two pathogenic bacteria. 3(1), 18-22.