1.
Effects of Edible Coatings from Aloe Vera Gel on Quality and Postharvest Physiology of Ananas Comosus (L.) Fruit During Ambient Storage. GJSFR [Internet]. 2012 Oct. 2 [cited 2026 Aug. 13];12(G5):39-43. Available from: https://www.journalofscience.org/index.php/GJSFR/article/view/702